Monday, 14 July 2014

Pack your products with innovative vacuum bags and flat bottom pouches

Flat Bottom Bags

Vacuum bags (Sachets Sous Vide) are special packaging which protects the moisture and odor. It protects your products against water and microorganisms. These bags are able to remove air around a product and then sealing that product in a solid package. These bags are mostly used for gourmet food packaging. These bags are not only beneficial for easy and safe storage and transportation of goods, but also helps for preventing bacteria from entering the sealed bags.

Swiss Pac offers mainly 3 types of vacuum bags: 3 Layers Vacuum Bags, 5 Layer Vacuum Bags, and 7 Layers Vacuum Bags. Our vacuum packaging is also used for Ground coffee, Green coffee beans, coffee packaging, Dark Roasted coffee, nuts, tea packaging, pet food and snack food.

We have a full-line of stock of vacuum packaging bags materials ready for immediate shipment. As always, we handle the design, sampling, prototyping, manufacturing and delivery of vacuum packaging to the final destination.

Swiss Pac offers latest technology in pouch with unique style and more attractive for customer is  flat bottom pouches (Sachets A Fond Plat).

Flat bottom pouches look great and opened and ready for loading with a storable material can stand alone without support by the user. It saves packaging material compared to other pouches for same volume. Less space required for storage and transportation. These pouches are eco-friendly as they can be recycled.

The features which added in these pouches are:
  •           One way degassing valve
  •           Tear notches
  •           Resalable zipper and
  •           Pouches with window.

These pouches are also called block bottom bags which produced with high quality films such as MET, PVC, PPE, LLPE, BOPP and PET to enhance the overall flexibility and durability of pouches.


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